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Salads

Easy Chinese Chicken Salad Dressing Recipe

April 3, 2013

chinese chicken salad dressing title

 

Easy Chinese Chicken Salad Dressing Recipe

3/4 cup vegetable or canola oil
4 1/2 tbl. rice vinegar
4 1/2 tbl. sugar
2 tsp. salt
1/2 tsp. pepper
Combine and mix well (shake).
Will stay good in the fridge for about 2 weeks.

So here’s the scoop on this dressing. This Chinese Chicken Salad is a staple at every single family gathering we have. My aunt always grabs a container  from a small restaurant by her house before heading over. This weekend the shop was closed and she had no other option but to sit down and figure out the recipe once and for all. And folks, she nailed it.

We always use fresh iceberg lettuce, lightly salt and peppered chicken (really easy if you buy one of those already cooked rotisserie chickens), diced green onion and yummy wontons.  Toss with the dressing and then enjoy one of the best salads ever.

 

2-DSC_0314

4-DSC_0317

 

24 Comments
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Ashley Stock

I'm Ashley. Sometimes I craft, occasionally I cook, everyday I write, and I'm always Momma. This is my blog. I keep it real while still seeing the rainbows and butterflies in all of life's lessons.

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  • Absolute Mommy
    April 3, 2013

    Thank you! I’ve been looking for a recipe for this dressing! My kids love Chinese chicken salad. Will be trying it out soon!

    Reply
  • Robyn
    April 3, 2013

    oh I LOVE asian chicken salads, but the dressings can be killer, this one looks healthy and simple enough I would not be intimidated to try it! YUM

    Reply
  • Carla @ Sweet Little Nursery
    April 5, 2013

    This salad look so delicious, I was just looking for a different recipe to do tonight, I think I just found it!

    Reply
  • Becky s
    April 5, 2013

    Yum! That sounds delicious. I definitely will be making this soon!

    Reply
  • Leslie
    April 7, 2013

    I totally LOVE Chinese Chicken salad. So, I decided to learn how to make it
    myself. I tweaked this recipe jus a lil by adding mandarins, chopped green onions, and finely chopped cabage. But I must say: The dressing was spot on!! Very simple and tasty. Loved it!

    Reply
  • Karen
    April 11, 2013

    I love salads… especially at this time of year! I just threw this together yesterday with my lunch and it was great. It’ll be a repeater, for sure. Thank you!

    Reply
  • Kelly
    May 22, 2013

    I am 100% trying this salad!!! Looks good, and simple, high five!!

    Reply
  • Social Lady
    May 28, 2013

    What a fabulous recipe! I adore Chinese Chicken Salad and this sounds simple to make. I will have to make it for my next potluck function. Thanks for sharing!

    Reply
  • Wendy
    June 1, 2013

    Can’t wait to try this dressing – and I make mine the way Leslie does, with cabbage and mandarin oranges and add wonton crisps to it – YUM!

    Reply
  • Wendy
    June 1, 2013

    Oh – and toasted, slivered almonds too.

    Reply
  • paleo diet cooking
    September 2, 2013

    This dish also makes a wonderful addition to any potluck as it is served at room temperature and
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    September 18, 2013

    I need the recipe that was PENTREST FOR YOUR BEST BURGER RECIPE EVER WITH SECRET SAUCE? Itried to find it agin but, lost it. thanks if you can help me.

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    November 11, 2013

    Thanks regarding supplying such substantial
    data.

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  • cindy
    June 2, 2014

    This is a recipe I used years ago, and had lost it. I stumbled upon this one, and decided that it was as close to the one I had been using, so I made it yesterday. It was fabulous!! I did make some slight changes to it: To the salad, I added a head of bok choy, and a handful of slivered almonds. To the dressing, I used ‘stevia in the raw’ instead of sugar, and split the vinegars between apple cider vinegar and rice wine vinegar. I also fried up some wonton skins and crunched them up as opposed to the store bought strips.
    The salad was gone in 30 minutes! It was a huge hit.

    Reply
  • instagram online
    August 29, 2017

    So easy and fast for a lazy night 😀 Thank you for sharing the recipe!! Gonna try it right today!
    instagram technology

    Reply
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    April 16, 2020

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    April 16, 2020

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  • Frank
    June 22, 2020

    This is an amazing type of post.
    Safe

    Reply
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    March 23, 2021

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    May 27, 2021

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    June 22, 2021

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    September 22, 2021

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    September 27, 2021

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    Reply

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