The Pioneer Woman’s Pico De Gallo

Just do it.
You won’t be sorry.

As seen on page 17 of The Pioneer Woman Cooks.
Or on her website here.

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  • Reply
    Salena Lee @ A Little Piece of Me
    September 6, 2011 at 5:20 am

    oh my gosh that looks so good!

  • Reply
    ana {bluebirdkisses}
    September 6, 2011 at 10:22 am

    Yum!! This is one of my absolute favorite recipes! its so fresh and healthy…delish!

  • Reply
    September 6, 2011 at 11:10 am

    This looks amazing! I will need to look up the recipe! Thanks for sharing!

  • Reply
    September 6, 2011 at 1:24 pm

    Oh yum!!! I will be making this today 🙂

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    Maria-Isabel @Agape Love Designs
    September 6, 2011 at 1:26 pm

    I think I need that recipe book! lol

  • Reply
    September 6, 2011 at 1:35 pm

    I LOVE you Ash! 🙂 YUM!

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    September 6, 2011 at 1:43 pm

    man, i gotta try this! it looks insanely good. mouth is watering…um, NOW!

  • Reply
    Ashley Meyer
    September 6, 2011 at 1:52 pm

    I just made this!! LOVED IT!!! thank you for sharing!!

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    mama marchand
    September 6, 2011 at 2:13 pm

    DELICIOUS! I need to make some ASAP.

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    Becca {While You Were Napping}
    September 6, 2011 at 2:40 pm

    Good idea! Since summer is insisting that it’s not over (even though I’m soooooo ready for fall!), pico de gallo will be a perfect summer farmers market food. 🙂

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    September 6, 2011 at 4:40 pm

    Totally getting this cookbook!! Thanks Ashley for who you are!

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    September 6, 2011 at 4:44 pm

    MY GOODNESS! This looks so good. The fresh veggies makes my mouth water lol

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    Anna @ The Guiltless Life
    September 6, 2011 at 4:55 pm

    Um, hello?? YUM! I don’t know anyone who doesn’t love Pico de Gallo and for me, the more cilantro the better! Thanks for the link Ashley!

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    September 6, 2011 at 6:14 pm

    Delicious! i LOVE PICO DE GALLO! Thanks so much!

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    Mindy Harris
    September 6, 2011 at 7:42 pm

    ashley that looks delish!

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    September 6, 2011 at 8:47 pm

    I make that often and we love it! We keep it in the fridge to eat it with chips, use it in recipes or to use it as a topping for certain dishes. It’s a keeper!

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    September 6, 2011 at 11:21 pm

    that looks insanely delish. Too bad my fiance hates: tomatoes, onions and everything else in those pictures. yum!

  • Reply
    Chrissy Boerman
    September 7, 2011 at 1:45 pm

    yes please I’ll have some… just send it over!

  • Reply
    Zsa Zsa
    September 8, 2011 at 7:22 am

    Ahh I feel healthy already by just looking at these photos Ashley!

  • Reply
    September 12, 2011 at 1:34 am

    I love PW blog. I got her cookbook a while ago and it’s great!! I just found out she has a new show on the Food Netwook on Saturday mornings. It’s been fun to watch her on tv 🙂

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